When the mushroom season is generous, I set aside part of the harvest for powder. This addition significantly speeds up the ...

As the drying process concentrates their flavour, you only need a few to enhance the flavour of a dish. (CAUTION: ON NO ACCOUNT PICK OR EAT ANY MUSHROOM GROWING IN THE WILD UNLESS YOU CAN ...

Preheat the oven to 240C/220C Fan/Gas 9. Put the chestnut and oyster mushrooms into a food processor in three or four batches and pulse each batch until finely chopped (or finely chop everything ...

The umami mushroom flavor and crunchy walnuts slathered in a sweet and spicy sauce rivals the traditional minced pork version ...

Mushroom fans visited the Council’s recipe directory more than 433,000 times in just 12 months. Here are the five most-clicked.

Cut open your hero rolls, slash some mayonnaise on the bread — or hit it with some balsamic glaze, olive oil and red wine ...

The "spicy fried mushroom" dish received a 10 out of 10, she said. A mushroom-based pizza – meaning the crust was replaced with a slice of mushroom – was an 8 out of 10, and she gave the same ...

The family spent the following week experimenting with the mushroom, preparing various dishes. Minnitt's first creation was a spicy fried mushroom, which earned a 10/10 rating. She then crafted a ...