Part of what gives Indian food its signature taste is the herbs and spices used. Some of the most popular herbs and spices in ...

as well as the popular spice blend, garam masala. "Combinations of these spices can enable you to make most Indian dishes," she says. It's also important to know that the sheer variety of Indian ...

India. This biryani features spicy, deep-fried chicken pieces where chicken is marinated with red chillies and various spices before being fried to perfection. After cooking the biryani rice on ...

(Image Credits: Pinterest) Cumin or jeera is a staple Indian spice found in every Indian household. Popular around the globe as a condiment, it also has excellent medicinal properties with the ...

North India is renowned for its rich culinary heritage, offering a variety of flavorful dishes that tantalize taste buds. A fragrant Kashmiri lamb curry, Rogan Josh is slow-cooked with aromatic spices ...

Similar to garam masala (which is more popular in Northern Indian cuisine), the ingredients ... Pepper is one of the oldest and most extensively used spices in the world. Pepper comes in black ...

To be sure, this is not the first time Indian spices have been found to be contaminated. In 2014, Ipsita Mazumdar, a biochemistry expert, tested popular ... It is most probably a post-harvest ...

Asafoetida, a smelly, acrid spice beloved by Indians ... But that's precisely why Indians seem to love it. Take the most popular variety of hing in the country, for instance - the white Kabuli ...