This is one of my favourite pies: a great, no-nonsense recipe ... potatoes to the pan, along with some salt and pepper, and cook for 30-35 minutes more or until the potatoes are soft and the meat ...

Press the pastry to the edges of the tin. Evenly fill each pie with the meat and potatoes. Step Roll out the remaining pastry and cut out tops for the pies. Fold the pastry over and into the ...

What do you get when you cross beef mince with a jacket potato? Cottage pie jacket potatoes! This filling dinner recipe is cheap and easy to make in the microwave – perfect for students!

My mother-in-law always made a meat pie for our Christmas Eve buffet, a French tradition at the holiday season. Some years ago Sun Spots published a recipe and I’ve lost my copy. Would you ask readers ...