Grilled cheese is a classic sandwich for a reason, but if you're using plain old butter to fry it, you're missing out on a ...

Make homemade honey sriracha sauce in minutes! Sweet, spicy, and fresh, it’s perfect for wings, meats, or dips. This is ...

If sriracha isn’t available or you don’t want to use it when making spicy mayo for some dietary reason or personal preference, know that excellent alternatives can help you make equally ...

Some things are better left alone. But mayonnaise mixed with other savoury condiments is revelatory, one of my favourites being sriracha mayo. I would highly recommend making your own mixes ...

Drizzle each bowl generously with Japanese mayonnaise and sriracha sauce before serving. Japanese mayonnaise is richer and creamier than European-style mayo; it is made with rice vinegar and is ...

To make the spicy sriracha mayo, combine 2 T of mayo, 1 T of sriracha sauce, and 1 tsp of lime juice. Mix well.

Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking tray. Mix the seasoned rice vinegar and sugar together until ...

The boiled potatoes give a neutral backdrop, the tomatoes are sweet and refreshing, and the spiced mayonnaise adds creaminess. You can use buttermilk powder instead of fresh buttermilk ...

Our crispy chicken karaage with sriracha mayo is seriously addictive. We use Diamond's Hot 'n spicy Coat 'n Cook to make it super simple and super delish! Karaage (pronounced ka-ra-ah-geh ...

Gently pry the egg yolks into a medium bowl and mash with a fork. Stir the mayonnaise, Sriracha, wasabi and 3 tablespoons of the snipped chives into the mashed yolks. Transfer the mixture to a ...