When marinating tuna steaks, there are a number of things to ... In fact, too much time in an acidic marinade will ...

To find out how to nail tuna steaks every time, Food Republic asked Robert DiGregorio, director of seafood quality at Fulton ...

Instead of marinating tuna steak in the mixture for an extended period, you can apply the marinade and serve it right away. A combination of sesame oil, rice vinegar, soy sauce, ginger ...

It also helps seal in moisture, preventing the tuna steak from drying out during the cooking process Soy sauce and brown ...

(2) Marinated Tuna Salad Ingredients (Serves 2) 150 g sashimi-grade tuna 4 g wakame seaweed 75 g lettuce 40 g daikon radish sprouts 5-6 cherry tomatoes Salt, pepper, potato chips, vegetable oil ...

Remove the tuna from the marinade. Cook the tuna steaks for 2-3 minutes on each side, depending on how rare you like your fish. Lay the lettuce leaves onto a large plate and add the lettuce ...