By incorporating familiar flavors, you can transform ordinary baked salmon into a dish reminiscent of the beloved bagel and lox combination we've all come to associate with breakfast. With that ...
Charlie, Charlie: good morning, guys. Aly: Living in New York City, we have access to some of the best bagels and lox in the country. But which holds the esteemed title of best of the best?
Chewy, glutinous, and highly caloric, a lone bagel is a meal and a very satisfying one, especially when schmeared with cream cheese and layered with lox or ... makes a better breakfast than ...
Then there are days when a bagel sandwich is what you need: something stacked high with toppings (and probably an egg) that you can eat on the go or put in your bag for a mid-morning breakfast.
Bruce Rosenblatt and his team will open the newest location of their Born2Bagel concept in Prospect on Friday. Rosenblatt, a New York native, believes he knows the anatomy of the perfect bagel.