Hummus is so easy to flavour ... Add the tahini, oil and lemon juice and blend until it has broken down. Add the ice cubes and salt and blend to a smooth, creamy texture. Transfer to a flat ...

This hummus is made with 8 ingredients: chickpeas, tahini, lemon juice, and cumin, among other basic ingredients, and it's ...

Classic hummus is made by soaking chickpeas and blending them with sesame seeds, lemon juice, olive oil, garlic, salt and pepper. Here are some fun hummus variations to try: If you like colourful ...

Hummus is one of my all-time favorite dips, but making it from dried chickpeas can be a tall order. Start with canned ...

Take store-bought hummus from good to great with one simple addition. A single ingredient makes this dip creamier and tastier ...

Hummus Beiruti is a Lebanese version of Hummus that adds a copious amount of garlic, bringing a touch of spice to it. Drizzled with olive oil, this dish is mainly paired with Pita bread. Add chickpeas ...

hummus. In a small food processor or with a stick blender blend the chickpeas together with the remaining ingredients until very smooth. Add sea salt to taste. Taste and adjust with more lemon ...

Whether you’re in the mood for a veggie-packed sandwich, flavorful wrap or refreshing salad, these light lunch recipes are ...