We have used the King Arthur flour all purpose gluten free baking mix for quite a few of our recipes, King Arthur flour recently reformulated their gluten free baking mix to be better for biscuits.

But, melted butter or any other mild oil like vegetable oil would also work in this recipe. Gluten-free all purpose flour I ...

To make this recipe gluten-free: Replace the bread flour with an equal amount of King Arthur Gluten-Free Bread Flour. For the best overall texture, press down the scooped cookie dough with your ...