Marinara is a fairly thin sauce with a vibrant red color, but in Chef Cava’s opinion, it lacks overall depth, especially when ...

The best Italian cuisine is all about simplicity and attention to detail. Our expert's tips on making the perfect pomodoro ...

Gravy, or Italian Red Gravy, is more than just a tomato sauce—it’s a tradition. Made with simple, quality ingredients and ...

Fresh tomato pasta sauce is made from just four ingredients - and is absolutely delicious. This simple recipe is from ...

A “horrified” TikTok chef has considerable beef with the standard way people make a Bolognese meat sauce — and insists that a ...

I rarely use it in my cooking. You can make an Italian tasting tomato sauce by using fresh tomatoes that have bags of flavour by simply leaving out the purée. If you cannot get really flavoursome ...

Claudia Romeo: We're in Corato, Puglia, Italy, and today I'm going to meet with Isabella and her family, who are going to show me how they make their tomato sauce, in their garden. Finding a ...

This is a really easy tomato pasta sauce recipe - vary the flavour by adding different ingredients (see Top recipe tip below). Each serving provides 112kcal, 2.5g protein, 11.5g carbohydrates (of ...

Cook up a classic Italian tomato sauce and serve with pre-cooked shellfish for a quick but impressive midweek dinner. Bring a large saucepan of salted water to the boil for the pasta. In another ...