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The Authentic Italian Pastry That's As Hard To Make As It Is To Spell
which is an Italian dessert you should know about. A sfogliatella consists of thin, flaky layers of pastry on the exterior and a vanilla-citrus-flavored filling made with semolina flour and ricotta.
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Crema Pasticcera: The Traditional Italian Cream Pastry Recipe
This Crema Pasticcera is the ultimate Italian pastry cream that can be used to add richness to many desserts or to enjoy on ...