Take store-bought hummus from good to great with one simple addition. A single ingredient makes this dip creamier and tastier ...

This sweet hummus turns monster cookies into a creamy dessert dip. Make it in no time with just 7 vegan ingredients! ...

Hummus will keep in the fridge for 3-5 days in a sealed container. FAQs about BBC Food ...

This 5-ingredient edamame hummus, a twist on the classic version, is packed with protein and fiber from nutrient-rich edamame ...

This easy hummus recipe is great to make sandwiches for your lunchbox, or simply to serve with breadsticks or pitta. Each serving provides 378 kcal, 13.5g protein, 47g carbohydrates (of which 1.5g ...

About Beetroot Hummus Recipe: What makes beetroot hummus an absolute favourite in parties is the bright and peppy pink colour, besides the lip-smacking flavour of course. Top it with fresh herbs for ...

This recipe brings together the two most popular condiments - pesto and hummus. Serve it with crisp toasts or vegetable crudites and win praises from your friends and family. 1. First prepare the ...

The baking queen often shares her favourite recipes online, and one of her top picks is her simple yet perfect hummus. This recipe first appeared in her cookbook called Mary Berry's Stress-Free ...

I make vinaigrettes with it and, of course, hummus. In a small food processor or with a stick blender blend the chickpeas together with the remaining ingredients until very smooth. Add sea salt to ...

This is the celeriac hummus we created for the Te Mana Mutton ... Add 200g of the celeriac flesh to a blender (the quantities of the other ingredients listed work best with 200g), along with ...