Delight in a vegetarian cauliflower rice curry featuring sweet potatoes in an Indian-inspired coconut curry sauce, simple to make and bursting with flavor. Get the Recipe: Cauliflower Rice Curry ...

Indian cuisine is known for its rich flavors, vibrant colors, and aromatic spices that come together to create unforgettable ...

Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside. For the curry, heat the ghee in a ...

A soothing vegetable curry from all the way from Kerala ... Avial is ready. Garnish with curry leaves and enjoy the authentic South Indian dish.

inventive curry recipes? We bring you three ideas from Michelin star chef Atul Kochhar’s latest cookbook that will end up becoming firm favourites. As national treasured cuisines go, Indian food ...

This is adapted from a traditional recipe given to Raymond Blanc by one of his Indian chefs ... then set aside. For the curry, heat the oil in a large saucepan over a low heat and gently fry ...

Coconut milk is an excellent substitute in dairy-free curries, but it's not the only one you can use. Try swapping in this ...

chilli and vegetable oil. Curries from South East Asia require different seasoning from Indian curries. Thai curry pastes tend to be hotter and more fragrant than Indian ones, and are flavoured ...

Indian chiles are available online at foodsofnations.com. Store curry in an airtight container in the refrigerator for four to five days or in the freezer for up to one month. Heat oil in a large ...