When frying, water is released from the mushrooms, and if the pan isn't hot enough, they begin to boil instead of fry, leading to darkening. To keep mushrooms bright, it's a good idea to dry them ...

During frying, water is released from the mushrooms, and if the pan isn’t hot enough, they begin to boil instead of fry, ...

Set a large frying pan over a low-medium heat with a good glug of oil. Fry the 2 banana shallots ... To finish the gnocchi, put the mushrooms back in the pan over a medium heat and add 100ml ...