Mochi is a Japanese confection made by pounding glutinous rice into a sweet, chewy paste. When you wrap it around a ball of ice cream, the combination of textures creates a dessert like no other.
"It is a truth (almost) universally acknowledged that an awful lot of vegan ice cream tastes like it was made by people who ... The Japan Centre's frozen version of mochi (a traditional steamed ...
In 2024, gourmet ice cream is absolutely in, from artisan ice cream sandwiches to velvety mochi. Here is our guide to the very best frozen desserts you’ll want to stock up on. Perfect for ...