From a Syrian recipe to a soul-soothing slow-cooked main, we challenge you not to fall in love with these falafel dishes. But what if you want to make your own falafel? Below, you’ll find four ...

6. Adjust the sauce to taste add more water if necessary. Add the sesame seeds and mix together. Enjoy served in a cup alongside your vegetables for dipping. In this recipe only use 2 tablespoons of ...

A Middle Eastern favourite, Mary Berry's homemade falafel taste so much better than shop-bought. The creamy whipped feta is a deliciously moreish dip. To make the pickled cabbage, heat the vinegar ...

Falafel can be fried or baked, drizzled with a little oil, until crisp. Always let the mixture rest in the fridge after shaping to help them hold together.

"Even though you will see recipes out there using canned chickpeas, the classic way to make falafel is with dry chickpeas, ...

Falafel is more than just a popular street food; it is a delicious symbol of Egyptian culture, steeped in history and ...

Here's a traditional Falafel recipe, deep fried chick pea balls, served with a tangy tahini paste. Perfect as a starter, main course or just an evening snack.

Here's a Recipe For Falafel Patties With Sugar ... Here's how you can make yummy falafel patties paired with a sugar-free anardana chutney. First, get your chickpeas soaked, mix them with your ...

Ever made falafel at home? Now is your chance with this harissa falafel wrap recipe, here to make lunchtimes during lockdown more exciting and tasty.

The result? Two flawless recipes—a unique quinoa-based falafel served on eggplant cream, and a burger that transforms a traditionally indulgent dish into a vegan, healthy, and most importantly ...