Instead of using all-purpose flour, just use almond flour instead in the same measurement as the recipe ingredients state. Please note: almond flour is very crumbly so it may not bind well with ...
Pinni is a traditional Punjabi dessert eaten mostly in winters. These pinnis are made with the goodness of almond flakes and sesame seeds and taste extremely delicious. Heat ghee in a pan, add ...
Mary's mini apple cake recipe could be served warm as a dinner party dessert or cold as a delicious ... rings with a little butter and dust with flour. Arrange the cooking rings on a baking ...