"Hey, I’m DokaRyan. Right now, I’m experimenting—putting everything into jars with liquids and waiting to see what unfolds.

"Hey, I’m DokaRyan. Right now, I’m experimenting—putting everything into jars with liquids and waiting to see what unfolds. Curious? Follow me on Culture Quest to find out what happens next!" ...

Pour the gin, Campari and vermouth into a large jug to mix it all up. Add the water and stir for 30 seconds. Decant into a clean one-litre swing-top bottle and stick it in the fridge door to chill.