TOKYO (TR) – Many people will eat sticky mochi rice cakes during the New Year holidays. Whether in soup (ozoni) or grilled ...

Chef Takashi Yagihashi honors his late father’s memory each year with ozoni, a traditional Japanese New Year’s soup made with ...

Ste. 1F). The dish is made with a savory chicken broth and includes grilled mochi, kamaboko (fish cake), seared chicken, pea tendrils and hasu (lotus root). Visit deandeluca-hawaii.com.

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And it’s on that first day that you make something hot: ozoni, a special New Year’s soup with a dashi or miso broth, vegetables, and a little meat or fish cake, topped with grilled mochi.

An essential element of the menu during family get-togethers over New Year, mochi is made of pounded rice and can be served in various ways, including in ozoni vegetable broth, grilled or filled ...