2 tsp roasted coriander seeds 1/2 tsp roasted cumin seeds 3-4chopped green chillies 4 tsp sugar 2 tsp salt 3" piece lemon grass 1" ginger ... Add coriander, mint, nutmeg and oil to the paste.

Take all the ingredients of the curry paste in a mortar pound and mix together until a soft paste forms. 2. Heat the oil, add the curry paste, briefly stir then add the coconut milk and stir well. 3.

This fresh Thai green curry recipe shows you how easy it is to make your own curry paste. Use with prawns, veg or chicken for a brilliantly zingy flavour. For the curry paste, lightly toast the ...

This vegan Thai green curry is quick and easy to make ... (of which 16g saturates), 9g fibre and 0.1g salt. To make the curry paste, put all the ingredients in a food processor and blend to ...

With at least 6 grams of fiber per serving, these comforting vegetarian soup recipes are satisfying and delicious options for ...

This easy 5-ingredient chicken curry is a lifesaver for anyone who loves homemade food but doesn’t want to spend hours in the ...

A quick and simple korma curry paste made at home in under 20 minutes. This money-saving recipe is a great go-to curry paste ...

Take on Veganuary with a tasty food journey that will excite your taste buds. These vegan dinner recipes are so good, you ...

This recipe forms part of the November 12 meal ... Adjust the amount of green curry paste according to taste and add kaffir leaves and lemongrass for an added flavour burst. The curry sauce ...

A simple Thai-style green curry brings spice and umami ... salty and sour notes to the curry; as with the curry paste, you may want to adjust the amounts to taste. This curry works well served ...