There's something uniquely satisfying about good seafood, and scallops should be at the top of any seafood lover's grocery list. We've come across plenty of mouthwatering scallop recipes over the ...
red onion, tarragon, capers and mustard, gets layered onto a brioche bun and tastes like the epitome of summer. Find these recipes and more in Food & Wine's guide to seafood sandwiches.
Impress at a dinner party with Rick Stein’s seafood risotto recipe flavoured with saffron and white wine. Boost a good quality fish stock with extra flavour and choose the freshest seafood for a ...
Another F&W favorite is Daniel Boulud's recipe for Brazilian-inspired moqueca, a seafood soup he makes with shrimp, mahimahi and squid. He marinates the fish in ginger and garlic, and makes shrimp ...
we asked award-winning street food chef Janet Wei how best to incorporate Asian flavours into snappy seafood recipes we could have on any old Monday-to-Friday. Janet is on a mission with Love ...
You can use any seafood; a good option is a couple of handfuls of ... onions with the smoky flavour of sardines in this easy tart recipe. Photo / Babiche Martens Puff pastry in the freezer is ...
Want to cook with seafood with confidence? Below, Rawick and Scobie share three fish recipes that are an utter ... We deep fry ours but they are just as good pan-fried if you prefer.
Made in less than five minutes using ingredients you may already have on hand, Marie Rose sauce has many uses beyond dressing a prawn cocktail. Also called seafood sauce or seafood cocktail sauce ...