Maybe it'll have some boiled eggs in it. Maybe it'll have some ... it was served warm? That's where German potato salad comes ...

Everything we love about a German potato salad (bright vinegar ... slides through the flesh way too easily). To test boiled eggs for doneness—wait, you can’t! Just make sure the eggs are ...

sauerkraut — and German potato salad. The potato salad most frequently made by friends and family was a sweet, vinegary, bacon-spiked dish, often served warm, sometimes straight from the crock pot.

which can easily be transformed into a straight-up potato salad with tuna, hard-boiled eggs, and olives. Or go with a German-French combo by using the vinegar and mustard as a base for a bacon ...

There are as many ways of making a potato salad in Germany as there are in the UK, but this is the one that has kept its German identity as it’s travelled west. A good punchy Dijon mustard is ...

I grew up in a very German area in eastern Wisconsin, and that meant plenty of beer, brats, pretzels, sauerkraut — and German ...