Our Garlic Parmesan Mashed Potatoes are the perfect side dish for any meal or holiday spread. They're creamy, buttery and ...

Ace this simple recipe for a buttery-garlic version, then use it as a jumping off point to create your ideal smashed ...

If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...

Because the garlic cloves are boiled with the potatoes ... electric hand whisk once you’ve roughly mashed them by hand. But in all cases, the Parmesan must be stirred in by hand at the end.

Ina Garten has so many delicious potato recipes that are perfect for the holidays, including her rosemary roasted potatoes and potato-fennel gratin.

Cook fresh mushrooms with garlic, onions, and cream for a cozy bowl of warmth. This creamy risotto is loaded with earthy ...

Comfiting is a French cooking method that covers food in fat and then cooking until tender. When you cook duck or chicken, the fat comes from the meat but when you make a garlic confit, you have to ...

After roasting the garlic for 45 minutes ... noticed is that there's no butter. What are mashed potatoes without butter? I hoped the 6 ounces of Parmesan cheese would make the lack of butter ...