These easy mashed potatoes are the ultimate sidekick ... Place the cooked potatoes in a large mixing bowl. Add garlic, cream cheese, sour cream, and heavy cream to the bowl. Use a potato masher ...

heavy cream, minced garlic, and pepper. Mix and cook over low heat until the butter is melted and the mixture is warm – not ...

Comfiting is a French cooking method that covers food in fat and then cooking until tender. When you cook duck or chicken, the fat comes from the meat but when you make a garlic confit, you have to ...

After roasting the garlic for 45 minutes ... Garten's recipe was a very traditional take on mashed potatoes, with the addition of sour cream for some tang and extra creaminess.

Fluffy mashed potatoes pack a comforting combination of taste and texture. The French have a top-notch take on the dish, ...

In the bowl of a food processor or blender, combine carrot greens (or kale or a combination), pecans, garlic and ... in butter and sour cream. Use a potato masher to mash potatoes until soft ...

Their holiday potatoes include sour cream, cream cheese ... Dolly Parton and her sister give their mashed potatoes a special twist for the holidays. Parton says to wash the potatoes "until ...