Taliercio's is crafting fried ravioli Christmas trees, trimmed with kale, cherry tomatoes and around 50 of the ...

Pan Fried Ravioli is a crispy, golden snack with the perfect crunch in every bite. Whether you use fresh or frozen ravioli, this quick and easy recipe is great for a fun snack or appetizer.

Leonardo Munoz Taliercio said the idea for the centerpiece, which customers are buying to put in the middle of their holiday tables, was a no-brainer since fried ravioli are their biggest sellers ...

Mix ½ tsp. salt and ½ tsp. black pepper with eggs in bowl. Mix remaining salt and pepper, chili flakes and oregano with ...

To serve, divide the ravioli among four warmed plates, spooning over any sun-dried tomatoes left in the saucepan. Garnish with the fried sage leaves and sprinkle over a little cheese. If you don ...

It might seem like there's no possible way to save an overcooked bowl of pasta, but these this super simple technique can fix ...

With a slotted spoon, transfer cooked ravioli to pan with sauce ... spoon over any excess sauce and garnish with fried sage and black pepper.