Stir the sugar into the tepid water, then crumble in the yeast. Allow to sit for a few ... loaves or a combination of a loaf, plait and bread rolls. Cover and allow to rise at room temperature ...

This easy no-knead sourdough bread recipe is so simple to make you ... Why should we choose sourdough over commercial yeast ...

This simple no-knead bread recipe is a great ... rise and structure of the bread. To lengthen the process, simply use a little less yeast. For an initial rise of 12 hours, use ½ teaspoon of ...

In a large bowl, dissolve yeast in ... of crusty bread to go with it. Worse still, imagine a deliciously tangy piece of Camembert cheese, served with a glass of red wine, but no accompanying ...

I know, it feels like a push, but don’t worry – it’s easy. We can all be talented bakers when we make a no-knead bread. I envisioned this recipe as a fusion of Turkish bread, focaccia and ...

I’m glad that I persisted here, where more reasonable people would long since have given up, as I have finally created the dark, treacly bread I had ... using), seeds, yeast and salt in a ...