Tapioca (sago) pudding is widely relished during the Navratri season. However, if you're wanting to try something unique and interesting, then this banana, tapioca and coconut is a must-try! Garnish ...
Tapioca pudding is transformed into a lovely comforting Suhoor breakfast with rose-flavoured rhubarb and pistachios. This eats well warm or cold. Preheat the oven to 200C/180C Fan/Gas 6.
Tapioca is gluten-free, easy to digest, and a good alternative ... It is often used in recipes such as tapioca pudding and bubble tea. Tapioca is also excellent for thickening pies.
It’s how we make sense of our world ... I learned our family tradition of having tapioca pudding with a nut hidden in one serving came from Denmark and their tradition of eating rice pudding ...