If you like curry dishes, then you must try these Indian style curry recipes. Chicken curry, lentil curry, chickpea curry, chicken tikka masala and chicken meatballs with coconut curry sauce. These ...

For a creamy curry in under 10 minutes, add this super simple curry sauce to stir-fried chicken, lean meat, fish or seafood, mushrooms or vegetables. Heat the oil in a non-stick frying pan and ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours. The sauce is really easy using two popular spice blends: curry powder and five-spice. Serve over rice. Each serving provides 487 ...

"This is a great recipe guys because it is bendy and flexible. The curry is made out of ingredients you can get out of a standard corner shop." He adds: "It's pretty simple stuff with onions ...

A taste of paradise as we make curry the Jamaican way- with shrimp, peppers, potatoes and easy-to-find spices.

I serve this one with hot rice to catch all the sweet, savory and creamy coconut curry sauce. My foolproof recipe makes ...

You can add almost any seasonal vegetables to this curry sauce which makes it very versatile. You can also experiment by adding extra flavours such as kaffir lime or curry leaves, soy sauce or ...

A simple Thai-style green curry ... A few tablespoons of fish sauce and fresh lime juice bring umami, salty and sour notes to the curry; as with the curry paste, you may want to adjust the amounts ...

This recipe ... fish sauce, bring to a boil, then simmer for 25 to 30 minutes, or until the potatoes are cooked. Drain the tofu and cut into 2cm dice. Stir the sugar snap peas into the curry ...

Tangy Tamarind Prawn Curry Recipe: Tangy Tamarind Prawn Curry is a tasty Indian curry recipe packed with authentic Indian spices and the tanginess of tamarind that go well with soft and juicy prawns.

Tofu makes it super crunchy and additional flavours of curry sauce step up it’s game. This recipe is much easier to make as compared to other Japanese curry. For Curry Sauce : Heat the oil in a ...