For homemade pork and beans, you'll need: Can't find salt pork? Use bacon instead. Medium or dark molasses will both work in this recipe. Stay away from blackstrap molasses since it can add ...

Add the cubes of belly pork and cook for 4-5 minutes, stirring occasionally, until browned. Season with salt and ground black ... If the stew becomes dry, add some more water.

If you've never heard of salt pork — much less used it — it's high time you learned how to incorporate it in your recipes ... a way to upgrade your canned beans. You can think of salt pork ...

From the hills of Italy to the Spanish plains, dry-cured pork ... cured recipe from this point on uses the salting-by-weight method. Salting by weight gives you precise control of the salt ...

Long beans are also called snake beans or yard long beans. Dried shrimp roe ... Put the pork in a bowl then add the soy sauce, rice wine, sugar, salt, pepper and cornstarch and mix thoroughly.

These beans, a type of field pea, are the heart of the dish and believed to bring luck and prosperity. Dried peas will give ...

Add the chopped tomatoes and the butter beans, then return the cooked pork ... too dry. Just before serving, sprinkle over the parsley and stir in the honey and season, to taste, with salt and ...