Pumpernickel bread is known for its dark brown color and distinct earthy ... Nowadays, most pumpernickel bread in America includes wheat flour to add gluten and produce a soft, squishy texture.

For Denser Rye Breads, Dark Rye Flour Can Make Up The Majority ... Myhrvold says, "They retain some of the characteristic ...

About Ragi Wheat Bread: Crispy bread made from ingredients i.e extremely good for you - curd, ragi, wheat, gur and spinach. A very interesting bread with finger millet and whole wheat flour.