Spike meat, poultry and game with rosemary - alternatively, chop it and use in stuffings and sauces for fish, lamb or chicken. Remove leaves or sprigs after cooking. When cooking with dried ...

Between 25 million and 30 million real Christmas trees are sold in the US each year, according to the National Christmas Tree ...

Cook, stirring and breaking up into pieces ... In a large bowl, combine cut squash, melted butter, maple syrup, chopped ...

Steak, while perfect on its own, can always use a subtle finishing touch to amp up flavor. To get the best experience, ...

Cut 3cm/1¼in sprigs of the rosemary and push them into the holes. Sprinkle some sea salt over the dough and place in the top third of the oven. Bake for about 25–30 minutes, or until the bread ...

Roasted potatoes are a classic side dish, especially around the holidays, so I tried recipes from chefs Guy Fieri, Ina Garten ...

Ina Garten has so many delicious potato recipes that are perfect for the holidays, including her rosemary roasted potatoes ...

Rub the veal chops all over with the olive oil, chopped rosemary, and black pepper. Let the chops stand at room temperature for 10 minutes. In a very large skillet, cook the butter over moderately ...

For a vegan twist on the classic Italian scaloppine, try these seitan fillets with mushroom wine sauce, perfect for the ...

Although rosemary oil for hair is not my forte, I will not venture into the conversation. I am sticking to cooking. Easy to grow in a small planter on your kitchen sill or garden. Sturdy to ...

Divide and scatter over the crab mix in the individual dishes. Grill for 5 minutes until bubbling. Using a mandolin, thinly ...