Mushroom soup is low in calories, which helps in weight loss. From preparing vegetables to garnishing and serving the soup, ...

Mushrooms act as a wholesome, earthy base for easy, one-bite Christmas appetizers. Once the stems are twisted off, the ...

Mushrooms. You either love 'em or you hate 'em. If you hate them, it could be because you don't know how to cook with them to ensure they have the best flavor and texture. And, even if you love ...

Shiitake mushrooms, native to East Asia, are prized for their rich umami flavor. These mushrooms are not only a culinary ...

To grow them without a kit, research the mushroom’s requirements and create the mushroom base using the recommended medium.

Mushroom fans visited the Council’s recipe directory more than 433,000 times in just 12 months. Here are the five most-clicked.

King oyster mushrooms have a similar texture to calamari rings. They’re sliced into rounds, marinated in a mix of lemon juice ...

Cut open your hero rolls, slash some mayonnaise on the bread — or hit it with some balsamic glaze, olive oil and red wine ...

A UK forager, Alissimon Minnitt, discovered a giant 5kg puffball mushroom and spent a week creating innovative dishes with it ...

Mushroom broth is the secret ingredient your risotto needs. By replacing water or standard vegetable broth with mushroom ...