Your rice cooker is good for a lot more than just cooking rice. Beans take a long time in the slow cooker, but a rice cooker ...

The soaking liquid will have plenty of flavour, and is often included in the recipe. After soaking the black beans, they're used whole, chopped, or roughly mashed. Fermented black beans are used ...

Classic Southern black-eyed peas take some time, but the flavor they get from a low simmer with ham hocks, herbs, and ...

This Frijoles Refritos recipe is the best Mexican side dish you were looking for. Get ready to savor the authentic flavors of ...

For this recipe you will need a 20cm/8in square cake tin. Preheat the oven to 180C/160C Fan/Gas 4. Line a 20cm/8in square baking tin with baking paper. Put the black beans and vegetable spread ...

To remove the slime, you just salt the eel thoroughly, then rinse it off. Chinese black beans have been salted, fermented and dried. Chun pei is dried, aged tangerine peel; you will need one piece ...

making beans from scratch is a whole lot easier (and tastier) than you might think. This baked beans recipe from The Gut Stuff is a simple way to up your plant intake in one go. Haricot beans are ...