A step-by-step guide to making chocolate ganache – surely the most delicious way to cover a chocolate cake. Read the recipe tips if you are a first timer. Ganache is easy to make and work with ...
For the chocolate ganache, pour the cream into a small pan ... Arrange the raspberries over the top in rows and brush over the melted jam to glaze. Refrigerate the opera cake for two hours to ...
A crispy and flavourful base made of feuillantine, milk chocolate and praline paste, topped with a delicious chocolate ganache layer and glaze. This heaven bar recipe will truly transport you to a ...