Toss in the green beans, soy sauce, and chicken powder, if using, and stir-fry for 1 more minute. Season with salt to taste and serve. Recipe courtesy of Feeding the Dragon: A Culinary Travelogue ...

These vibrant, flavorful beans are a staple in Chinese cuisine, offering a crunchy texture and loaded with flavors. In this ...

Chicken and Green Beans Stir Fry is made with an ... If you use this, reduce honey called for in the recipe because Mirin is ...