Chili sauce is a versatile ingredient because it goes well with many recipes. However, there can be various reasons why you’ll have to use an alternative. So it’s nice to know a good substitute for ...
While it's fairly easy to make a restaurant-worthy dish of chili verde at home, this expert suggests taking one additional ...
Here's how to make my family's favorite pot roast ... I use Heinz — yes, the ketchup brand — chili sauce for this recipe, too. When I asked my mom what kind of chili sauce to use, she said ...
Excess water will make the sauce to cook longer ... until the sauce thickens. Once ketchup is ready, you can add nutmeg and chili powder according to your taste. Then, simply blend all ingredients ...
sweet chili sauce (optional), red chili sauce, tomato ketchup, vinegar, salt to taste, and ½ teaspoon ground black pepper to the wok. 6. Mix cornstarch in 1/2 cup water to make a slurry and add it to ...