One recipe featuring an impressive five portions of vegetables is Jamie Oliver's sweet potato and chickpea curry - it's a dish bursting with flavour that is bound to be a hit with the family.
Chanan Masala, an Indian chickpea curry, is a staple of northern Indian home cooking. I'm not a vegetarian, but, if I had to be one, I would cook a lot more Indian food. As one of the largest ...
One of these is Jamie Oliver's sweet potato and chickpea curry, featuring not one but five portions of vegetables or pulses. This recipe combines fresh veggies, wholesome legumes, alongside trusty ...
This vegan lentil and chickpea curry is packed with flavour and very satisfying. It’s also super-simple to make, using mostly store cupboard ingredients. Each serving provides 542 kcal ...
This easy sweet potato and chickpea curry uses only a few storecupboard staples and is perfect for a laid-back supper. This is designed to be a low cost recipe. Each serving provides 551kcal ...
Cook's tips You can alter the heat in this dish by using different curry pastes (vindaloo for hot; korma for a milder taste). Try folding in a bag's worth of spinach leaves, while the dish is hot. Don ...
Add your dry spices, turmeric, cumin and curry powder and stir to blend ... followed by your coconut milk and finally your drained chickpeas. Squeeze the juice of half a lime and stir.
As the cost of living reaches an all time high, our Saver Squad expert and food blogger Jack Monroe shows us how to make a delicious chickpea curry for as little as £2.10! 1. Pour a little oil ...