According to De Laurentiis, tequila is a great liquor to add to your chicken brine because you can actually still taste the tequila once the baked and glazed wings come out of the oven.

When gathering the ingredients to compose a perfect chicken brine, the typical suspects come to mind: Water, salt, sugar, your favorite spices, or if you're feeling adventurous, a splash or three ...

I like to brine my wings as it plumps up the chicken, but this is optional. You’d need to brine the wings at least 4 hours before cooking. FAQs about BBC Food ...

Even celebrity chefs like Giada De Laurentiis spice up chicken wings with tequila when marinating or brining. Why tequila? Not only does this spirit create a smoky sweetness in the wings ...

I like to brine my wings as it plumps up the chicken, but this is optional ... on the barbecue and grill for 30–45 minutes (see the recipe tip, if your barbecue has a lid), turning every ...