Sohla El-Waylly: This recipe, posted on Serious Eats, is the only one to first brown the chicken pieces before simmering to ...

Boiling the pasta directly in your soup means it will soak up ... with slight modifications. Chicken stock, called for in this recipe, is a more bare-bones version, both figuratively and literally ...

Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta water alone—no ...

We have 13 great chicken soup recipes for you, whether you like creamy, brothy, spicy, or lemony soups. Perfect for cozy days ...

Gently poaching a single chicken breast in the broth keeps it tender and moist, as kabocha squash and ditalini pasta release just enough starch while they cook (in the same pot!) to give the soup ...

Chicken soup is a timeless dish that always feels right. Warm, comforting, and incredibly versatile, it’s the kind of meal ...

In a large saucepan, combine the broth, chicken, 2 cups water, the lemon zest strips, carrots and onion. Bring to a simmer ...

Juicy chicken ... soup. Most pastas are made from a combination of flour, usually semolina, mixed with water or eggs. Egg noodles contain a higher ratio of eggs to flour than other types of pasta.

We tasted the chicken noodle soup at popular restaurant chains including Chick-fil-A and Panera to find the most comforting ...

Get the most out of your Dutch oven by trying tasty recipes, like chicken soup and lentil stew, with at least 15 grams of ...