Boiling the pasta directly in your soup means it will soak ... gravies, and sauces, which can be seasoned later to your liking.) Chicken broth is made with chicken meat, so it's slightly thinner ...

Combine the comfort of cheesy pasta with bold taco flavors! This Cheesy Chicken Taco Spaghetti is creamy, hearty, and perfect ...

Gently poaching a single chicken breast in the broth keeps it tender and moist, as kabocha squash and ditalini pasta release just enough starch while they cook (in the same pot!) to give the soup ...

Any "cream of" soup has the ability to become a deliciously comforting cream sauce for your next pasta dish. Cream of mushroom is a great one because it already has so much mushroom flavor packed ...

Stir in the chopped tomatoes, chicken stock and pasta shapes. Bring to the boil, then reduce the heat until the soup is just simmering. Cook the soup for 15 minutes, or until the pasta is tender.

Juicy chicken ... soup. Most pastas are made from a combination of flour, usually semolina, mixed with water or eggs. Egg noodles contain a higher ratio of eggs to flour than other types of pasta.

The secret ingredient in this creamy chicken pasta recipe is that shop-bought garlic and herb soft cheese you might have on standby in the fridge. Make sure to use a full-fat variety so the sauce ...

Enjoy a month of Mediterranean diet dinner recipes featuring high-fiber whole grains, nutrient-rich veggies, lean proteins ...

The pesto mayo and cheddar broccoli soup ... and pasta salads were registering 45-49 degrees Fahrenheit, or over the cold standard of at or below 41 degrees Fahrenheit. There were chicken breasts ...