Creamy, luscious, cosy chicken alfredo for dinner please! Pasta made perfect has never ... might become an all-time favourite. Put half the mushrooms in a food processor and pulse until finely ...
Step 3: Make the Alfredo sauce. Pour the heavy cream into the skillet with the mushrooms and bring it to a gentle simmer, stirring occasionally. Add the grated Parmesan cheese, salt, black pepper ...
Transfer the chicken to a cutting board and let rest 5 minutes before slicing into strips. In a large, nonstick frying pan, heat the olive oil over medium heat. Add the onions and mushrooms and ...