With sugar, spice, and everything nice, recipes for chai-infused baked goods are unfailing. The warm flavors of cardamom, cinnamon, and cloves are oh-so comforting when temperatures start to drop.
If you want to skip the step of grinding your own chai spice, Lake Missoula Tea Company’s House Chai Spice Mix works well in this recipe. Use 2 teaspoons. makes: 2 (9-inch) cookies ...
Ginger and date-studded sweet dough rippled with a signature blend of sweet Asian spices. Equipment and preparation: you will need a free-standing mixer fixed with a dough hook. For the dates, in ...