You can boil them for a few minutes in case you forget to soak them. 2. 2. Fry the onions and add the curry leaves and the spices. Once the onions start to brown, add the cashew and 2 cups of water; ...

About Cashew & Peas Curry Recipe: Also known as Kaju Maluwa, this curry recipe is a traditional Sri Lankan dish. Cashews are an integral part of Sri Lankan cuisine that is extensively used along with ...

Here we dip into this flavoursome world. This cashew curry would be great to serve to vegan friends. Carey says: "I suspect most of us won't have access to fresh cashews, and the big and plump Sri ...

My spicy Green Peas Curry is about fresh, tender green peas that includes a potato for a soft yet 'biteful' experience :) Be sure to eat a few raw peas as you shell winter's most luscious produce ...

Add the sprouts, peas and cashew nuts and fry for a few minutes until piping hot. Season with salt and pepper and serve immediately. To get the sprouts ready the day before, prepare by removing ...

3. Stir in the shredded carrots and peas. 4. Serve the Thai Chicken curry over hot rice. Sprinkle with chopped cilantro and ...