Sometimes at home I'll cook canned pinto beans with butternut squash, poblano peppers and cumin for a spicy chili." Adding pinto beans to chili is a great way to bulk up the dish, or you can use ...
Pinto beans need soaking for several hours before ... fresh water without any salt (which toughens the skins). When bought canned, the beans are already cooked and only need draining and rinsing ...