Perfect garlic butter mushrooms go great alongside chicken, fish, steak, and other dinners – or mixed into mushroom risotto, ...

Spicy garlic butter mushrooms offer a tantalizing mix of creamy, rich flavors with a bold spicy kick, thanks to the infusion ...

This butter garlic mushroom recipe is so easy to make and goes well with anything be it steamed rice, noodles, sandwich or just serve it as a starter. Wash the mushrooms under running water and boil ...

Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions for al dente, 9 to 11 minutes. Reserving 2 cups pasta cooking liquid, then ...

Featuring seasonal produce, these easy winter dinner recipes take 20 minutes or less to prepare, so you can have a cozy dish ...

In a large frying pan, heat the butter and a little rapeseed oil. Add the shallot and grated garlic and gently fry until soft. Add the mushrooms. Fry over a high heat until just cooked.

For a vegan twist on the classic Italian scaloppine, try these seitan fillets with mushroom wine sauce, perfect for the ...

I sliced them quickly and cooked them in a half stick of unsalted butter. As I’ve written before, mushrooms are like sponges — porous as heck — and they absorb whatever you "feed" them.

Recipes like our Garlic-Butter Mushroom Steaks and 20-Minute Udon Noodle Soup with Buttery Tomato Broth are healthy and tasty dinners that will be sure to keep you warm. Garlic-butter mushroom ...