Nothing embodies the luxury of seafood like a plate of perfectly baked crab legs coated in rich butter sauce. This dis ...

3. Once it starts to splutter add the washed crabs. Cook for a minute and add lemon juice. Cover and cook for 2 more minutes. 4. Add the rest of the butter and pepper and keep cooking the crabs ...

A grilled crab dish. The butter-infused crab legs have a rich aroma that washes over the tastes buds so seductively that before you know it, you've eaten it all, and are left sipping at the dregs ...

Mornay, a mustard-flavoured cheese sauce makes an irresistibly melting topping for scallops served in their shells with crab and a gratinated ... and grease the inside with butter.

Working in 2 batches; add the clarified butter ... clean the crab for you. It is best that once the crab is cleaned, it be cooked right away. Using a meat mallet, crack the body and legs of ...