The brine, though, is equally beloved. Not only does it keep the cheese moist and fresh for weeks, it’s my absolute favorite ...

Brining is useful in many different contexts, but taking some extra time to complete this step can dramatically transform ...

I love chardonnay with almost any grilled chicken recipe, especially this dry brined chicken, with it’s herbal flavors and ...

Those looking to fry their chicken wings can also consider a flavorful wet brine, which is easy to make if you follow Gaw's advice. "I'll usually make a scallion ginger wet brine where I blend ...

Rinse the chicken wings and pat dry then burn ... Drain the wings and pat dry, discarding the brine. Prepare your barbecue: allow the flames to die down until the coals are just glowing.

The main recipe describes how to cook jerk chicken in the oven, but instructions for cooking on a barbecue are in the recipe tips. If you want to brine the chicken, put the salt, onion ...