Bring a large pot of water to a boil. Reduce to a simmer. Place the kielbasa, whole, in the water for 10 minutes. Carefully remove kielbasa from water and cool before handling. Slice diagonally ...

Bring the soup to a boil, then reduce the heat to a gentle simmer. Cook for 20-30 minutes, allowing the flavors to meld beautifully. This Kielbasa and Cabbage Soup is comfort food at its best.