Green peppercorns are gentler than black peppercorns, which tend to give a spicy edge to peppercorn sauce. If you want a creamer pepper sauce with your steak this is a great recipe to try.
Make a fillet steak that's already special even more special with Mary Berry's classic peppercorn sauce. This make-ahead sauce is a lifesaver if you want to cook a special dinner without spending ...
For the sauce: heat up the wok; cook the butter and garlic until soft and fragrant. Add all seasonings and fry for 2 minutes. Set aside. Heat up the wok, pour just a little oil then fry the beef ...