The cut comes from the cow's shoulder area (the chuck) underneath the blade bone, and since it's not an over-worked muscle, the Denver steak can be quite tender ... of marinade would be best ...

it creates a balanced mix that's perfect for steaks. Glasses of sweet tea - Thecrimsonmonkey/Getty Images One of the best things about any marinade is that it can be tweaked easily, so adding ...

Lamb steaks ... way, are tender and full of flavour – and quick to prepare. Mary Berry marinates hers for 10 minutes before quickly frying them. Preheat the grill to high. Mix the marinade ...