The martini has a long - often disputed - history and can most likely be traced back to California in the mid-1800s where a ...

Here’s what I found. The best martini is a dirty martini made with juniper-forward London dry gin, dry vermouth, and 1/4 ounce of olive brine. The addition of salty brine takes this classic to ...

A passion for martinis has ebbed and surged in American culture over the decades, and we’re in the midst of a high tide. It ...

The glass is a crucial consideration in any Martini – as important as the choice of vermouth or gin ... That first, electrifying sip is usually the best one, after all. A 150ml glass is perfect.

Left, Jimmy Barrat, at right is Tibor Krascenics, La Petite Maison's Global Bar Manager. The martini is such a personal drink—everyone has their preferred style—but there are a few quality ...

British-born gin connoisseur Simon Ford breaks down the components of a proper (and perfect) martini, a staple of any festive holiday gathering. While most people agree that classics never truly ...

LONDON, March 6, 2014- MARTINI®, the world's leading vermouth and best-selling Italian sparkling wine, in partnership with Williams, today announced a multi-year agreement that unites two of the ...

Pour the gin and vermouth into a mixing glass, fill it with ice and stir down to your desired dilution. Strain the martini into the chilled coupette using a hawthorne cocktail strainer.